Montgomery’s culinary landscape is continually evolving, offering residents and visitors an array of new dining experiences. Here are some recent additions that have been making waves in the local food scene.
New Restaurant Openings
Huey Magoo’s
Huey Magoo’s, renowned for its hand-crafted chicken tenders, has opened its latest location at 2930 Carter Hill Road. The 2,400-square-foot restaurant offers a variety of tender options, including hand-breaded, grilled, and sauced varieties like buffalo, sweet red chili, lemon pepper, and garlic parmesan. Guests can enjoy dine-in, takeout, and online ordering through the Huey Magoo’s mobile app.
Big Bad Breakfast
Located on Fairview Avenue in Old Cloverdale, Big Bad Breakfast brings Southern scratch-made favorites to Montgomery. Known for making everything in-house, from jellies to biscuits, this breakfast and lunch spot has quickly become a local favorite.
Little Donkey
Little Donkey, a Mexican restaurant with Southern soul, has opened its second Montgomery location at 378 N. Perry Street. The menu, developed in collaboration with cooks from across Mexico and the American South, offers a unique blend of regional flavors and techniques.
Hero Doughnuts & Buns
Hero Doughnuts & Buns has brought its popular breakfast and lunch offerings to downtown Montgomery. Located at 350 North Perry Street, Hero serves coffee, doughnuts, shakes, and sandwiches, including burgers and fried chicken sandwiches.
Food Trucks to Watch
Happy Times Food Truck & Catering
Happy Times offers a remix of popular subs, tacos, and burgers, all made with love. Located at 19 South Ripley Street, this food truck has become a go-to spot for those seeking delicious, accessible food in Montgomery.
Fire Meats Wood
Fire Meats Wood is a family-run food truck serving traditionally smoked meats integrated into various dishes. Their menu features items like baby back ribs, brisket burnt ends, and BBQ tacos.
These new establishments and food trucks reflect Montgomery’s dynamic and growing food scene, offering a variety of flavors and experiences for all to enjoy.